Key Features

  • High crude protein content (typically 75–85%)

  • Derived from processed leather by-products

  • Contains collagen-based proteins

  • Cost-effective protein supplement in feed manufacturing

  • Processed to improve digestibility and safety

Nutritional Benefits

Leather meal provides:

  • High levels of protein for feed formulations

  • Collagen-based amino acids

  • Nutrients that support feed protein requirements

It is often used in controlled amounts as a supplementary protein source alongside other feed ingredients.

Common Applications

  • Poultry feed manufacturing

  • Livestock feed production

  • Aquaculture feed formulations

  • Animal feed premixes

Typical Nutritional Composition (Approx.)

NutrientValue

Crude Protein75–85%

MoistureMax 10–12%

Fat2–5%

Ash5–8%

(Values may vary depending on processing methods.)